It’s a little known fact about me, but when it comes to take away food – fish and chips is my ALL TIME favourite. Like I don’t just enjoy it, I love it. Obviously it’s not every day food,…
Claremont’s newest burger offering, Upperhand, has brought to a very competitive scene a fresh new slant: hints of Taiwanese flavour, bubble tea and a strong vegetarian/vegan offering on the menu. While all are compelling enough to the right audience,…
Locally sourced produce, carbon neutral and recyclable materials, and a resounding passion for delicious food and drinks… these are just some of the elements that make Cos Baby in Fremantle so special. I’ve been wanting to go to this…
After a boozy afternoon with the girls drinking wine in Mount Lawley, we found ourselves at a bit of a loss on where to eat dinner after. Being where we were, we were spoiled for choice, but it still…
On the first day of Summer in 2018 (yes I’m a bit late writing this up!) wine-ophiles descended on Harvey Leigh’s Public House and Wine Rooms for Young Guns of Wine Uncut. If you haven’t heard about this event,…
There’s no doubt about it: brunch is my favourite meal of the day (unless it’s a meal that involves duck parfait, beef tartare or gnocchi). These days I don’t get out as much as I’d like to to try…
I don’t get out to Cannington much, especially for dining. I live north of the river, and work in the city, so with the exception of a couple friends who are south I tend to gravitate towards the coast…
Okay, so awhile ago I wrote an article for So Perth on the best burgers in Perth – and I was told by many readers that I forgot one very important addition: Hoodburger in Northbridge. So while the article…
Yefsi: Greek for flavour, and also the name of the cafe restaurant downstairs at Attika hotel in Northbridge. It’s not quite on the main restaurant drag, but it’s easy enough to spot and when I saw the menu I…
