Browsing Tag



Canteen: a new continental Cottesloe offering

There’s something so wonderful about a thin-crust, premium quality ingredient laden, rich flavoured pizza that gets me a bit giddy in the knees. From the smoky taste imparted by flame cooking, to the combination of textures – I think…

Baker St

Getting baked at Baker St

Carbs. I love them and I know I would categorically make the worst gluten intolerant diner ever. Pasta, pizza, bread, croissants… come at me.  So when I received an invitation to check out Baker St in Cottesloe, a bakery…

Up Town Cott

A quick brunch at newcomer Up Town Cott

Perth is just exploding these days when it comes to brunch options. New menus, new faces, new venues – it’s all a swirling cloud of coffee scented, runny yolk excitement. But how on earth do you find time to…